Nutrition · per 100 g

Energy	424 kcal
Fat	13.5 g
Carbs	30.5 g
Sugars	6 g
Fiber	17 g
Protein	45 g
Salt	0.95 g
Sodium	379 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.