Ingredients
HIGH PROTEIN FLOUR 93.9% , sugar 2.3% , salt 0.5% , yeast 0.5% , vegetable oil 0.5% , Emulsifier 0.5% , Acidity regulator 0.5% , E282 0.5% , Vitamin C 0.5%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 241.5 kcal |
| Fat | 1.8 g |
| Saturated fat | 0.2 g |
| Carbs | 28.1 g |
| Sugars | 4.5 g |
| Added sugars | 2.2 g |
| Fiber | 6 g |
| Protein | 28.2 g |
| Salt | 1.1 g |
| Sodium | 435.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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