Nutrition · per 100 g
| Energy | 511 kcal |
| Fat | 26 g |
| Saturated fat | 5 g |
| Carbs | 60 g |
| Sugars | 2 g |
| Fiber | 12 g |
| Protein | 7.1 g |
| Salt | 3.1 g |
| Sodium | 1240 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.