Ingredients

date 100.0%

Nutrition · per 100 g

Energy	278 kcal
Fat	0.16 g
Saturated fat	0 g
Carbs	75 g
Sugars	65 g
Protein	1.7 g
Salt	0 g
Sodium	1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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