Ingredients
whole wheat flour 65.0% , soya bean 35.0% , water 0.0%
Nutrition · per 100 g
| Energy | 376 kcal |
| Fat | 4.8 g |
| Saturated fat | 2.1 g |
| Carbs | 62 g |
| Sugars | 4.8 g |
| Fiber | 12.1 g |
| Protein | 21.1 g |
| Salt | 0.02 g |
| Sodium | 8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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