Ingredients
finger millet 53.8% , tapioca flour 23.1% , rice flour 11.5% , white lentil flour 5.8% , chickpea flour 2.9% , iodised salt 0.2% , vegetable oil 0.2% , Spiced Seasoning 0.2% , Anti-caking agent 0.2% , maltodextrin 0.2% , Acidity regulator 0.2% , Flavour enhancer 0.2% , E160c 1.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.