Nutrition · per 100 g

Energy	40.8 kcal
Fat	0 g
Carbs	10.2 g
Sugars	1 g
Protein	0 g
Salt	1.9 g
Sodium	760 mg
Caffeine	2000 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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