Ingredients
soya flour 55.6% , UDAD DAL FLOUR 22.2% , rice flour 11.1% , starch 5.6% , iodised salt 0.6% , condiment 0.6% , spice 0.6% , E330 0.6% , oil 3.0%
Nutrition · per 100 g
| Energy | 2093 kJ |
| Energy | 500 kcal |
| Fat | 25 g |
| Saturated fat | 11 g |
| Carbs | 60 g |
| Sugars | 4 g |
| Fiber | 4 g |
| Protein | 9 g |
| Salt | 1.3 g |
| Sodium | 510 mg |
| Potassium | 290 mg |
| Calcium | 60 mg |
| Iron | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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