Nutrition · per 100 g

Energy	377.7 kcal
Fat	4.5 g
Saturated fat	1.3 g
Trans fat	0.09 g
Cholesterol	94.1 mg
Carbs	10.1 g
Sugars	1.9 g
Protein	74.2 g
Salt	0.46 g
Sodium	185.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.