Nutrition · per 100 g

Energy	396 kcal
Fat	13 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	60 g
Sugars	44 g
Added sugars	44 g
Protein	9.6 g
Salt	21.6 g
Sodium	8660 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.