Ingredients
refined wheat flour 54.5% , sugar 22.7% , yeast 11.4% , lodised salt 5.7% , refined palmolein oil 2.8% , Soya Four 1.4% , Emulsifier 0.7% , Preservative 0.4% , Antioxidant 0.2% , improver 0.1% , Acidity regulator 0.1%
Nutrition · per 100 g
| Energy | 241 kcal |
| Fat | 2.2 g |
| Saturated fat | 0.8 g |
| Carbs | 48 g |
| Sugars | 1 g |
| Protein | 7.2 g |
| Salt | 1.3 g |
| Sodium | 520 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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