Ingredients
black gram 56.3% , mung bean 21.9% , vegetable oil 10.9% , E500ii 5.5% , black pepper 2.7% , lodized salt 1.4% , Compounded Asafoetida 0.7% , water 0.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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