Alphonso Mango Crush
Pulpy Tree
Ingredients
sugar 55.6% , mango 22.2% , water 11.1% , Acidity regulator 5.6% , THICKENER e440 CONTAINS PERMITTED CLASS II PRESERVATIVES e224 CONTAINS PERMITTED SYNTHETIC FOOD COLOURS e102 2.8% , E110 1.4%? , flavouring 0.7% , flavouring 0.3% , fruit 0.3%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.