Ingredients
refined wheat flour 55.0% , water 22.5% , vegetable oil 11.3% , salt 5.6% , milk 2.8% , CLASS II PRESERVATIVE 1.4% , acidity regular 0.7% , 481 0.4% , Antioxidant 0.2% , improver 0.2%
Nutrition · per 100 g
| Energy | 1055 kJ |
| Energy | 252 kcal |
| Fat | 1.5 g |
| Saturated fat | 0.5 g |
| Monounsaturated fat | 0.3 g |
| Polyunsaturated fat | 0.1 g |
| Trans fat | 0.1 g |
| Carbs | 52 g |
| Sugars | 20.5 g |
| Protein | 7.6 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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