Nutrition · per 100 g
| Energy | 454.3 kcal |
| Fat | 19 g |
| Saturated fat | 10 g |
| Carbs | 62 g |
| Sugars | 2 g |
| Fiber | 7.4 g |
| Protein | 9 g |
| Salt | 3.5 g |
| Sodium | 1388.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.