Nutrition · per 100 g

Energy	57.1 kcal
Fat	0.21 g
Saturated fat	0.04 g
Cholesterol	0 mg
Carbs	12.3 g
Sugars	11.1 g
Fiber	0.46 g
Protein	0.61 g
Salt	2 g
Sodium	814 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.