Nutrition · per 100 g

Energy	382 kcal
Fat	6.5 g
Saturated fat	1.8 g
Carbs	4 g
Protein	77 g
Salt	1.2 g
Sodium	470 mg
Potassium	40.8 mg
Calcium	65.2 mg
Iron	2.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.