Ingredients
refined wheat flour 53.6% , water 23.2% , sugar 3.1% , yeast 3.1% , lodised salt 3.1% , Edible Vegetable On 3.1% , gluten 3.1% , soya flour preservatives 3.1% , 282 2.5% , 341 1.2% , Emulsifier 0.6% , Acidity regulator 0.3% , improver 0.2% , Antioxidant 0.2%
Nutrition · per 100 g
| Energy | 1039 kJ |
| Energy | 248.1 kcal |
| Fat | 0.78 g |
| Saturated fat | 0 g |
| Carbs | 67.7 g |
| Sugars | 6.1 g |
| Fiber | 0 g |
| Protein | 8.1 g |
| Calcium | 87.5 mg |
| Iron | 7.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.