Ingredients
water 59.5% , whey protein isolate 19.7% , Acidity regulator 10.8% , E955 2.0% , PERMITTED CLASS II PRESERVAVES 2.0% , STABILIZERIE412.e466 2.0% , CONTAINS PERMITTED SYNTHETIC FOOD COLOUR 2.0% , NATURE DENTICAL FLAVOURING 2.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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