Ingredients
wheat flour 60.0% , RO-Purified water 20.0% , vegetable oil 10.0% , vegetable fat 5.0% , low sodium salt 5.0%
Nutrition · per 100 g
| Energy | 318 kcal |
| Fat | 15.9 g |
| Saturated fat | 5.6 g |
| Carbs | 30.1 g |
| Sugars | 0 g |
| Fiber | 3.2 g |
| Protein | 11.5 g |
| Salt | 0.74 g |
| Sodium | 297.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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