Ingredients
VEGETABLES 40.0% , WATER 30.0% , NUTS and PULSES 15.0% , PEANUTS 7.5% , ROASTED BENGAL GRAM FLOUR 3.8% , REFINED SOYABEAN OIL 1.9% , SUGAR 0.9% , IODISED SALT 0.5% , SPICES and CONDIMENTS 0.2% , ACETIC and CITRIC ACID NATURE IDENTICAL FLAVOURING SUBSTANCES 0.1% , PRESERVATIVES 0.1% , SODIUM BENZOATE 0.0% , NATURAL FOOD COLOR 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.