Nutrition · per 100 g

Energy	0.5 kcal
Fat	0 g
Carbs	0.03 g
Protein	0 g
Salt	0.11 g
Sodium	45 mg
Potassium	19 mg
Vitamin B12	0.2 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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