Nutrition · per 100 g

Energy	98 kcal
Fat	3.1 g
Saturated fat	0 g
Carbs	14.9 g
Sugars	10.8 g
Fiber	0.07 g
Protein	2.6 g
Salt	0.28 g
Sodium	110.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.