Ingredients
noodle 51.7% , modified tapioca starch 24.3% , palm oil 12.1% , salt 4.0% , E501i 4.0% , soup sachet 2.1% , spice 1.0% , sugar 0.5% , artificial pork flavor 0.3% , spring onion 0.0% , Flavour enhancer 0.0% , palm oil 0.0% , red onion 0.0% , condiment 0.0% , dried carrot 0.0% , spring onion 0.0% , CHILLI SACHET 0.0%
Nutrition · per 100 g
| Energy | 489 kcal |
| Fat | 21.5 g |
| Saturated fat | 7.7 g |
| Trans fat | 0.77 g |
| Cholesterol | 0 mg |
| Carbs | 64.6 g |
| Fiber | 0 g |
| Protein | 7.7 g |
| Salt | 7.7 g |
| Sodium | 3077 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.