Nutrition · per 100 g

Energy	210 kcal
Fat	8.2 g
Saturated fat	3.2 g
Carbs	23 g
Sugars	3.2 g
Fiber	2 g
Protein	8.7 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.