Ingredients
PREPARATION ALIMENTAIRE A BASE DE BEF 56.3% , VHS043 21.9% , a INGREPIENTS 10.9% , FARINE DE PLE TENDRE 8806 EAU 5.5% , sev 2.7% , COLORANT INGREDIENTS 1.4% , WHEAT FLOUR 88%1 WATER 0.7% , SALTI COLOUR 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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