Nutrition · per 100 g
| Energy | 590 kcal |
| Fat | 43 g |
| Saturated fat | 8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 35 g |
| Sugars | 8 g |
| Fiber | 9 g |
| Protein | 17 g |
| Salt | 0.82 g |
| Sodium | 330 mg |
| Calcium | 30 mg |
| Iron | 5.6 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.