Nutrition · per 100 g

Energy	212.2 kcal
Fat	8.7 g
Saturated fat	2.6 g
Carbs	28.7 g
Sugars	2.2 g
Protein	4.3 g
Salt	0.68 g
Sodium	270 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.