Nutrition · per 100 g

Energy	498 kcal
Fat	22.4 g
Saturated fat	10 g
Carbs	68.4 g
Sugars	9.2 g
Protein	5.7 g
Salt	1.7 g
Sodium	699 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.