Volcano
Paldo · 118g
Ingredients
noodle 37.6% , vegetable oil 19.1% , tapioca 13.1% , Thickener 10.1% , salt 8.3% , Emulsifier 6.4% , Stabiliser 3.2% , 420 1.6% , soya oil 0.8% , Emulsifier 0.4% , gluten 0.2% , Thickener 0.1% , Stabiliser 0.1% , E451i 0.0% , E501i 0.0% , E500i 0.0% , nature colour 0.0% , coating 0.0% , Flavour enhancer 0.0% , chicken flavouring 0.0% , synthetic and natural -0.2% , Non dairy cream -0.1% , cheese powder -0.0% , salt -0.3% , coating -0.1% , kimchi -0.1% , hydrolysed vegetable protein -0.0% , Nature Color -0.0% , Flavour enhancer -0.0% , sugar -0.0% , Colour -0.0% , chili pepper -0.0% , capsicum -0.2% , Acidity regulator -0.1% , trisodium citrate 331 -0.0% , milk flavouring -0.0% , Sweetener -0.0% , vegetable -0.0% , cabbage -0.0% , soy protein -0.0% , dehydrated onion -0.0% , oil -0.0% , cabbage -0.0% , garlic -0.0% , Nature Color -0.0% , Antioxidant -0.0%
Nutrition · per 100 g
| Energy | 469 kcal |
| Fat | 20.3 g |
| Carbs | 61.9 g |
| Protein | 9.3 g |
| Salt | 2.4 g |
| Sodium | 949 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.