Nutrition · per 100 g

Energy	436 kcal
Fat	15.7 g
Saturated fat	7.6 g
Carbs	62.1 g
Protein	9.8 g
Salt	2.9 g
Sodium	1160 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.