Ingredients
soya oil 54.5% , egg yolk 22.7% , water 11.4% , vinegar 5.7% , salt 0.1% , sugar 0.1% , Flavour enhancer 0.1% , mustard 0.1% , Thickener 0.1% , Preservative 0.1% , calcium disodium edta added as a preservative 5.1%
Nutrition · per 100 g
| Energy | 689 kcal |
| Fat | 11.3 g |
| Saturated fat | 1.9 g |
| Cholesterol | 10.5 mg |
| Carbs | 0.2 g |
| Sugars | 0.2 g |
| Fiber | 0 g |
| Protein | 0.4 g |
| Salt | 0.26 g |
| Sodium | 103 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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