Nutrition · per 100 g

Energy	467 kcal
Fat	15 g
Saturated fat	6.7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	76.7 g
Sugars	20 g
Added sugars	16.7 g
Fiber	0 g
Protein	6.7 g
Salt	0.63 g
Sodium	250 mg
Potassium	0 mg
Calcium	33.3 mg
Iron	0.67 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.