Nutrition · per 100 g
| Energy | 172 kcal |
| Fat | 9 g |
| Saturated fat | 2 g |
| Carbs | 69 g |
| Sugars | 35 g |
| Fiber | 38 g |
| Protein | 10 g |
| Salt | 2 g |
| Sodium | 800 mg |
| Potassium | 2054 mg |
| Calcium | 547 mg |
| Iron | 18 mg |
| Vitamin D | 472 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.