Ingredients
wheat flour 53.8% , vegetable oil 23.1% , vegetable fat 11.5% , sugar 5.8% , lodized salt 2.9% , Margarine 1.4% , yeast 0.7% , Emulsifier 0.4% , E282 0.2% , E330 0.1% , potassium sorbet 0.0% , ghee 0.0% , Antioxidant 0.0%
Nutrition · per 100 g
| Energy | 300.7 kcal |
| Fat | 3.3 g |
| Saturated fat | 2.1 g |
| Trans fat | 0 g |
| Carbs | 59.4 g |
| Sugars | 36.1 g |
| Fiber | 4.8 g |
| Protein | 8.3 g |
| Salt | 0.45 g |
| Sodium | 180 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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