Nutrition · per 100 g

Energy	588 kcal
Fat	60.4 g
Saturated fat	8.3 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	8.3 g
Sugars	8.3 g
Added sugars	8.3 g
Fiber	0 g
Protein	4.2 g
Salt	1.9 g
Sodium	750 mg
Potassium	0 mg
Calcium	0 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.