Nutrition · per 100 g

Energy	320.5 kcal
Fat	14.9 g
Saturated fat	8 g
Monounsaturated fat	5.3 g
Polyunsaturated fat	0.43 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	39.7 g
Sugars	2.9 g
Fiber	5.5 g
Protein	6.8 g
Salt	0.96 g
Sodium	386 mg
Calcium	25 mg
Iron	125 mg
Vitamin A	5 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.