Nutrition · per 100 g

Energy	560 kcal
Fat	44 g
Saturated fat	4 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	32 g
Sugars	0 g
Fiber	4 g
Protein	12 g
Salt	1.6 g
Sodium	640 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.