Nutrition · per 100 g

Energy	583.3 kcal
Fat	36.7 g
Saturated fat	5 g
Carbs	56.7 g
Sugars	16.7 g
Fiber	1.7 g
Protein	6.7 g
Salt	0.17 g
Sodium	70 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.