Ingredients

RH 30 100.0%

Nutrition · per 100 g

Energy	50 kcal
Fat	1 g
Carbs	9.5 g
Sugars	8.5 g
Fiber	1 g
Protein	0.5 g
Salt	0 g
Sodium	1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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