Ingredients

RT 75.0% , 2B 25.0%

Translated — no label transcribed in this language yet.

Nutrition · per 100 g

Energy	500 kcal
Fat	27 g
Saturated fat	13 g
Carbs	57 g
Sugars	4 g
Fiber	8 g
Protein	10 g
Salt	3825 g
Sodium	1530000 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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