Nutrition · per 100 g

Energy	26.5 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	6.5 g
Sugars	5 g
Fiber	0 g
Protein	0.1 g
Salt	0.06 g
Sodium	24.6 mg
Caffeine	22.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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