Tepung terigu segitiga biru
Ingredients
bapia 53.1%? , pastel 23.4%? , INGREDIENTS Wheat Flour 11.7% , Iron 5.9% , Zinc 2.9% , vitamins 1.5% , E375 0.7% , E101 0.4% , thiamin 0.2% , Folic Acid 0.1% , vitamin A 0.0% , and Vitamin D3 0.0% , Containing alergen 0.0% , See bold printed ingredients list NUTRITION FACTS AMOUNT PER 100 g Total Energy 350 kkal Total Fat 1.5 g Saturated Fat 09 Protein 11 g yajian Total Carbohydrate 739 Sugar 09 Salt 0.0% , Iron Zinc Vitamin B1 6 mg 4 mg 1 mg Vitamin B2 0‚42 mg Folic Acid 312 mcg vitamins 0.0% , A Vitamin B3 65 mcg RE Vitamin D3 23 mg 3 mcg 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 0 kJ |
| Energy | 350 kcal |
| Fat | 1.5 g |
| Saturated fat | 0 g |
| Carbs | 73 g |
| Sugars | 0 g |
| Protein | 11 g |
| Salt | 0 g |
| Sodium | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.