Nutrition · per 100 g

Energy	297 kcal
Fat	8.8 g
Saturated fat	4.4 g
Carbs	47.3 g
Sugars	8.8 g
Protein	7.7 g
Salt	2.5 g
Sodium	1010 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.