Ingredients

shrimp 99.2% , salt 0.4% , E452vi 0.4%

Nutrition · per 100 g

Energy	118 kcal
Fat	1.8 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	200 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	24.7 g
Salt	0.85 g
Sodium	339 mg
Calcium	71 mg
Iron	2.1 mg
Vitamin A	70.5 µg
Vitamin C	2.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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