Mi goreng
Ingredients
noodle 83.7% , refined palm oil 15.9% , salt 8.0% , E452 4.9% , E501 3.4% , E500 2.5% , e412 colour 1.9% , E101 1.5% , Seasoning Oil 6.0% , E319 1.0% , chili pepper 0.9% , garlic 0.8% , shallot 0.7% , paprika 0.6% , coating 4.7% , sugar 0.5% , flavouring 0.4% , E621 0.4% , E631 0.4% , E627 0.3% , onion 0.3% , garlic 0.3% , anticaking agen e551 0.3% , sweet soy sauce 3.6% , water 0.2% , salt 0.2% , wheat 0.2% , soya bean 0.2% , spice 0.2% , sesame oil 0.2% , shallot 1.2% , refined palm oil 0.1% , chili powder 0.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.