Ingredients
wheat flour 73.1% , sugar 3.7% , vegetable 3.7% , lactose 3.7% , maltodextrin 3.7% , wilk powder 3.7% , tapioca flour 3.7% , NON DAIRY CREAMER 2.5% , Emulsifier 0.6% , food color 102 1.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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