Ingredients

shrimp 98.1% , salt 1.0% , E452vi 1.0%

Nutrition · per 100 g

Energy	59 kcal
Fat	0.59 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	159 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	14.1 g
Salt	1.9 g
Sodium	765 mg
Potassium	42 mg
Calcium	41 mg
Iron	1.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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