Ingredients
macaroni 90.0% , cheese 10.0%
Nutrition · per 100 g
| Energy | 360 kcal |
| Fat | 4 g |
| Saturated fat | 2.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 67 g |
| Sugars | 8 g |
| Fiber | 8 g |
| Protein | 15 g |
| Salt | 0.83 g |
| Sodium | 330 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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