Ingredients
tomato purée 29.5% , beef meat 17.0% , durum wheat semolina 8.6% , whole milk 8.6% , water 5.3% , rapeseed oil 3.9% , Schlagobers 3.9% , Hartkäse 3‚8.% 3.9% , starch 3.9% , wheat flour 1.5% , egg 1.5% , beef broth 1.5% , sugar 1.5% , salt 1.2% , onion 1.2% , herb 1.2% , cultivated mushroom 1.2% , carrot 1.2% , leek 1.2% , onion 1.2% , wheat starch 1.2% , spice 0.3% , garlic 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.